Instant Pot Korean Seaweed Soup (Miyeokguk, 미역국)
If you grew up in a Korean household, chances are you ate miyeokguk on your birthday. Korean moms typically will make this "Birthday...
Instant Pot Korean Style Boiled Pork Belly (보쌈, Bossam)
Bossam, or Korean style Boiled Pork Belly, is a wonderful dish that typically is served with a spicy radish side dish (musaechae) and...
Instant Pot Kimchi Stew (김치찌개, Kimchi Jjigae)
When kimchi gets very sour and overripe, it's time to turn it into Kimchi Jjigae! Kimchi Jjigae is a rich spicy stew that is perfect for...
Spicy Stir-Fry Chicken (닭갈비, Dak-Galbi)
Dak Galbi is super delicious, spicy, sweet, and perfectly balanced with a pool of mozzarella cheese for dipping! This dish is normally...
Korean Stir Fried Noodles (잡채, Jap-chae)
Japchae is traditionally served as a side dish for special occasions. The noodles are made from sweet potato starch, which makes it...
Korean Fried Chicken (간장 & 양념 치킨)
Korean Fried Chicken is known as the new "KFC." There is something addicting about these crispy wings slathered in a delicious sweet...
Korean Mixed Rice (비빔밥, Bibimbap)
Bibimbap literally means “mixed rice”. It’s very popular dish at Korean restaurants, and it is generally a “safe” choice, as it tastes...